New Years Eve Dinner
Ring in the New Year with our prix fixe, three-course dinner!
$115 Per Guest
Shellfish & Caviar
Optional a la carte supplemental course of Tavern delicacies from the sea-
PETITE
Serves 1-2; 4 Oysters, 4 Poached Shrimp, Half Maine Lobster Tail
$85
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Grande Tower
Serves 4-6 8 Oysters, 8 Poached Shrimp, Whole Maine Lobster, 1/4 Pound Red King Crab
$175
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Mina Reserve Caviar, White Sturgeon
Served with traditional garnish Eggs Mimosa, Blini, Whipped Crème Fraîche
1/2 oz. $70
1 oz. $135
Starters
shared for the table-
Hamachi Crudo
Salmoriglio, Black Olive Crumble
-
Crab & Endive Caesar
Caper Aioli, Parmesan, Garlic Breadcrumbs
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Warm Napa Valley Olives
Orange Zest, Rosemary, Fresno Chilies
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Wood Grilled Octopus
Chickpea Conserva, Saffron Broth, Salsa Verde
Additional Shareables
optional choice of-
Chef Michael Mina's Ahi Tuna Tartare
Trio of Peppers, Pine Nuts, Garlic, Habanero - Sesame Oil
Per Person $15
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Truffle Mushroom Pizza
Yukon Gold Potatoes, Taleggio Cheese, Pecorino Romano
$45 per per person
Entrees
choice of-
Roasted Petaluma Half Chicken
Warm Arugula Salad, Crispy Potatoes, Charred Scallions
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Beef Pot Roast
Root Vegetables, Truffle Bone Marrow Jus, Potato
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Wood-Fired 8 oz. Filet Mignon
Duck Fat Potatoes, Black Garlic Vinaigrette
16 oz. Westholme Wagyu Ribeye $49
-
Tomato-Ginger Glazed Salmon
Saffron Cous Cous, Blistered Cherry Tomato, Dill Yogurt Espuma
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Truffle Tagliatelle
Fresh Black Truffle, Farm Egg Yolk Parmesan Reggiano
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Whole Roasted Cauliflower
Tahina, Fresno Chilies, Pistachio
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Chef Michael Mina's Lobster Pot Pie
Brandied Lobster Cream, Market Vegetables, Black Truffle
Per Person $15
supplement $30
Desserts
choice of-
The Wit & Wisdom Candy Bar
Caramelia Milk Chocolate, Peanut Butter Crumble
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NYE Winter Pavlova Smash
Cara Cara Orange Curd, Charred Citrus 24k Champagne Gelee