Sonoma County Restaurant Week 2025 Menu

Join us February 24 - March 2, 2025 for Sonoma County's Restaurant Week and indulge in tavern signature's with our specially curated Three-Course Prix-Fixe Menu.

$55 Per Person

Make Reservations

Butter Lettuce

Shaved Asparagus, Strawberry, Almonds Blueberry, Poppyseed Vinaigrette
Kabocha Squash Soup

Spiced Crema, Crispy Sage
Wood Grilled Octopus

Chickpea Conserva, Saffron Broth, Salsa Verde

Pan Seared Seabass

Wilted Greens, Cauliflower, Pistachios, Vadouvan Butter
Bomba Calabrese Pizza (PF)

Calabrian Peppers, Garlic Ricotta, Hot Honey, Arugula
Braised Shortrib

Duck Fat Potatoes, Black Garlic Vinaigrette