Sonoma County Restaurant Week 2026

Three Course Prix-Fixe Menu Available during Sonoma County Restaurant Week, February 25 - March 1, 2026.

$60 Per Guest

Butter Lettuce

Hearts of Palm, Avocado, Grapefruit, Radish, Fine Herbs, Red Wine Vinaigrette
Sticky Orange Duck Wings

Grand Marnier Glaze, Black Pepper, Orange Zest
Smoked Tuna Dip

Crème Fraiche, Preserved Lemon Aioli

Ora King Salmon

Roasted Butternut Squash, Maitake Mushrooms, Onion Soubise, Herb Vinaigrette
Bomba Calabrese Pizza

Calabrian Chili, Garlic Ricotta, Hot Honey, Arugula
1/2 Pound Dry Aged Burger

Vidalia Onion, Aged Cheddar Cheese, Marinated Tomato, Herbed Duck Fat Fries