Menus
- Tavern Dinner Menu
- Night at The Tavern Tasting Menu
- Happy Hour
- Dessert
- Full Wine List
- Wines by The Glass
- Spirits
- Cocktails
- Beer
- Take Away
- Thanksgiving Dinner Menu
- Christmas Day Holiday Dinner Menu
Raw
-
Oysters on the Half Shell
Shallots, Champagne Migonette, Dell Essence
$28 per Half Dozen
-
Nicoise Tartare
Big Eye Tuna, Sun-Dried Tomato, Green Bean, Egg Mimosa, Citrus, Black Olive
$26
-
Shrimp Cocktail
Gin-Spiked Cocktail Sauce, Fresh Horseradish, Chives
$21 per 5 pieces
-
Hamachi Sashimi
Cucumber, Scallion, Crispy Rice Pearls, Truffle Vinaigrette
$28
-
Make It a Platter
4ea Oysters, 4ea Shrimp Cocktail, Hamachi Sashimi, Nicoise Tartare, Smoked Tuna Dip
$65
Appetizers
-
Wit & Wisdom Parker House Rolls
Whipped Ricotta, Black Pepper Honey, Smoked Fennel Salt
$14
-
Smoked Tuna Dip
Creme Fraiche, Preserved Lemon Aioli, Wood-Fired Flatbread
$18
-
Sticky Orange Duck Wings
Grand Marnier Glaze, Black Pepper, Orange Zest
$19
-
Bomba Calabrese Pizza
Calabrian Chili, Garlic Ricotta, Hot Honey, Arugula
$28
-
Margherita Pizza
Crushed Tomatoes, Fresh Mozzarella, Basil
$29
Salads & Market Veggies
-
Butter Lettuce Salad
Hearts of Palm, Avocado, Grapefruit, Radish, Fine Herbes, Red Wine Vinaigrette
$23
-
Petite Romaine Caesar
Garlic Streussel, Parmesan, Chives, Saper Aioli Dressing
$19
-
Heirloom Tomatoes
Burrata, Olive Oil Croutons, Basil, Aged Balsamic
$19
-
Roasted Cauliflower
Tahina, Fresno Chili, Toasted Pistachio, Pickled Raisins, Za'atar Spice
$29
Wood Fire Steaks
All steaks accompanied with Red Wine Demi-
14oz Prime New York
$85
-
8oz Center-Cut Filet Mignon
$75
-
16oz Prime Ribeye
$94
Add (3) Grilled Shrimp $13
Add Blue Cheese Crust $4
-
Supplements
Chimichurri $4
Wit & Wisdom Steak Sauce $4
Creamy Horseradish $4
Mains
-
Wit & Wisdom Boil
Shrimp, Clams, Mussels, Portuguese Sausage, Corn, Old Bay, Garlic Sourdough Bread
$49
-
Organic Mary's Brick Chicken
Potato Puree, Green Beans, Espelette-Onion Chicken Jus
$42
-
Ora King Salmon
Jalapeno Creamed Corn, Succotash, Crispy Shallots
$39
-
8 oz. Dry Aged Burger
Vidalia Onion, Aged Cheddar Cheese, Marinated Tomato, Herbed Duck Fat Fries
$35
Market Sides
-
Creamed Corn
Jalapeno, Cilantro
$15
-
Charred Brocolli
Preserved Lemon Vinaigrette
$15
-
Whipped Potatoes
Lots of Butter, Chives
$14
-
Herbed Duck Fat Fries
Pickled Ketchup, House-Made Ranch
$15
For your consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. Please be sure to kindly inform your server/bartender of any allergies or dietary restrictions.
Served Family Style
We Kindly Ask for Participation from the Entire Table
$115 Per Person | +$65 Wine Pairing
First Course
served family style-
Hamachi Sashimi
Cucumber, Scallion, Crispy Rice Pearls, Truffle Vinaigrette
-
Heirloom Tomatoes
Burrata, Olive Oil Croutons, Basil, Aged Balsamic
Second Course
served family style-
Sticky Orange Duck Wings
Grand Mariner Glaze, Black Pepper, Orange Zest
-
Smoked Tuna Dip
Creme Fraiche, Preserved Lemon Aioli, Wood-Fried Flatbread
Third Course
served family style-
Wit & Wisdom Seafood Boil
Shrimp, Clam, Mussel, Portuguese Sausage, Brentwood Corn, Roasted Garlic Sourdough Bread
-
Wood-Fired Filet Mignon
Roasted Tomato, Red Wine Demi, Whipped Potatoes, Charred Broccoli
-
14 oz. New York Sirloin
per guest $12
Dessert Course
served family style-
The Wit & Wisdom Candy Bar
Milk Chocolate Caramel, Fudge Brownie Peanut Butter Ganache
The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. Please be sure to kindly inform your server/bartender of any allergies or dietary restrictions.
Happy Hour in the Lounge
Wednesday - Sunday
4 - 5 PM
Snacks
-
PARKER HOUSE ROLLS
Whipped Ricotta, Black Pepper Honey, Fennel Salt
$13
-
DUCK FAT FRIES
House-Made Ranch, Pickle Ketchup
$12
-
LIBERTY FARMS DUCK WINGS
Grand Marnier, Black Pepper Gastrique
$18
-
DRY AGED BURGER
Vidalia Onion, Aged Cheddar, Marinated Tomato, Herbed Duck Fat Fries
$30
Shellfish
-
OYSTERS ON THE HALF SHELL
Served with Classic Garnishes
$25
-
SHRIMP COCKTAIL
Gin Spiked Cocktail Sauce
$18
-
HAMACHI SASHIMI
Cucumber, Scallion, Crispy Rice Pearls, Truffle Vinaigrette
$25
-
SEA FOOD PLATTER
serves 2-3 Oyster, Shrimp Cocktail, Hamachi Sashimi, Nicoise Tartare, Smoked Tuna Dip
$50
Dessert
-
BASQUE COUNTRY CHEESECAKE
Farmer's Market Strawberries, Preserved Citrus
$13
Cocktails & Beverages
-
SEVEN SEAS
Coconut Washed Havana Club Rum Tamarind, Falernum, Lime
-
WOLF HOUSE
Evan Old Forester Rye, Licor 43 Benedictine, Orgeat, Orange Bitters
Wine
$10-
House White & Red
Ask your server for today's selection
Beer
$8-
MOONLIGHT BREWING CO. REALITY CZECK PILSNER
Sonoma CA 16oz
-
COOPERAGE BREWING CO. ROTATING HAZY IPA
Santa Rosa, CA 16oz.
Dessert
for outdoor dine-in and take away
The Sweets
-
Buttermilk Panna Cotta
Coconut Sorbet, Roasted Pineapple, Cashews
$15
-
Basque Country Cheesecake
Roasted Apples, Calvados Caramel, Sesame Crisp
$15
-
The Wit & Wisdom Candy Bar
Milk Chocolate Caramel Cream, Fudge Brownie, Peanut Butter Ganache
$15
-
Sticky Toffee Pudding
Banana Walnut Gelato, Bruleed Banana, Gingersnap
$15
Lamill Tea
-
Earl Grey
-
English Breakfast
-
Jasmine Pearls
-
Tropical Rooibos
-
Moroccan Mint
-
Crimsonberry
-
Citrus Chamomile
Lamill Coffee
-
Michael Mina Blend Drip Coffee
$5
-
Espresso
-
Cappucino
-
Macchiato
-
Latte
-
Americano
The Last Drinks
Dessert & Fortified Wine
-
KRACHER Auslese Cuvee, Chardonnay - Welschriesling
2 oz. $11
-
WARRE’S Late Bottled Vintage Port, Touriga Nacionale Duoro, PT 2009
2 oz. $14
-
BROADBENT 10 Years Old, Verdelho, Maderia, PT N/V
2 oz. $17
California Brandy
-
Calistoga Star 7 Year
$20
-
Germain-Robin
XO $26
Single Varrel Viogner 17 yr $63
Single Barrel Pinot Noir 19 yr $68
Single Barrel Reisling 16 year $63
Armagnac
-
Delord Napoleon Bas-Armagnac
$19
-
Château de Briat 2004 Bas-Armagnac
$26
-
Domaine D'Ognoas Bas-Armagnac 2008
$28
-
Château de Ravignon Bas-Armagnac 1983
$60
Cognac
-
H By Hine VSOP
$17
-
Hennessy XO
$63
-
Dudognon Vielle Reserve 20yr
$26
-
Louis XIII (.5 oz)
$156
-
Rémy Martin XO
$58
Calvados & La Vieille Prune
-
Maison Louis Roque, Plum, Réserve L.O.R.
$16
-
Manoir de Montreuil Pays d”Age, Reserve
$23
-
Lemorton - Domfrontais Reserve
$32
Amari, Grappa, & Cordials
-
Averna IT
$16
-
Braulio IT
$16
-
Brucato San Francisco, CA
Orchards $17
Woodlands $17
Chaparral $17
-
Cardamaro IT
$16
-
Chartreuse, Green VEP FR
$26
-
Chartreuse, Vegetal FR
$26
-
CioCiaro IT
$16
-
Cynar IT
$16
-
Fernet Branca IT
$16
-
Manly Spirits Co. Limoncello AU
$16
-
Levi Serafino, Grappa Moscato d’Asti IT
$19
-
Levi Serafino, Grappa di Barolo IT
$21
-
Lucano IT
$16
-
Louis Roque La Vieille Prune FR
$16
-
Montenegro IT
$16
-
Nonino IT
$17
-
Rossa Amaro D'Arancia IT
$17
-
St. George Absinthe Vert Alameda, CA
$17
life is short, eat dessert first
Wit & Wisdom recently earned The World's Best New Wine Lists 2022 by The World of Fine Wine magazine, the only California restaurant to garner the coveted global accolade.
Wine Spectator also awarded us with a Best of Award of Excellence 2022.
Browse our note-worthy selection of wine below.
$45 Corkage Fee applied for first two bottles, $70 for proceeding bottles
Sparkling & Champagne
-
POE, Brut Rose, Pinot Munier
Sonoma Mountain, CA 2018
$24
-
Michel Gonet Cuvée MINA Blanc de Blancs, Les-Mesnil-sur-Oger,
Champagne, FR 2010
$39
White
-
Chardonnay, Gail, Sobre Vista Road
Sonoma Valley, CA 2024
5 oz $20
9 oz $36
-
Chardonnay, Pax
Sonoma Coast, CA 2024
5 oz $25
9 oz $45
-
Korbin Kameron
Sauvingnon Blanc, Moon Mountain District Sonoma, CA 2022
5 oz $19
9 oz $34
-
Riesling, Vivier 'The Other Ranch'
Anderson Valley, CA 2024
5 oz $21
9 oz $38
-
Chenin Blanc Matanzas
Matanzas Creek, CA 2024
5 oz $14
9 oz $25
-
Sylvaner, Scribe
Sonoma Valley, CA 2024
5 oz $21
9 oz $38
Rosé
-
Grenache, Mathis
Sonoma Valley, CA 2023
5 oz $15
9 oz $27
Orange
-
Vermentino, Rhyme, HIS Las Brisas
Carneros, CA 2023
5 oz $18
9 oz $32
Red Wine
-
Cabernet Sauvingnon, Doris
Sonoma Valley, CA 2023
5 oz $22
9 oz $42
-
Cabernet Sauvignon, Hamel Stratum
Sonoma Valley, CA 2020
5 oz $25
9 oz $45
-
Pinot Noir, Blue Farm
Russian River Valley, CA 2023
5 oz $25
9 oz $45
-
Pinot Noir, Sangiacomo Eden Dale
Sonoma Coast 2020
5oz $20
9oz $36
-
Grenache, Sixteen 600
North Coast, CA 2021
5 oz $16
9 oz $29
-
Sangiovese, Gail, Monte Rosso Vineyard
Sonoma, CA 2021
5 oz $20
9 oz $36
-
Zinfandel, Broc, Vine Starr
Sonoma Coast, CA 2023
5 oz $19
9 oz $34
Sake
-
Ono, Junmai Daiginjo
Japan
5 oz $25
9 oz $45
Dessert Wine
-
Chardonnay - Welschriesling
Kracher, Auslese Cuvée , Burgenland, AUS 2020
2oz $11
-
Touriga Nacionale, Warre's LBV Late Bottled Vintage Ruby Port
Douro, PT 2009
2oz $15
-
Touriga Nacionale, Taylor Fladgate 30 Year Old Tawny Port
Douro, PT N.V
2oz $30
-
Terrantez., Cossart Gordan
Madeira, PT 1975
2oz $78
-
Verdelho, Broadbent 10 Years Old
Madeira, PT N/V
2oz $17
Spirits
Spirit Flights
Three 1 oz. Pours-
Komos Tequila
Añejo Cristalino | Añejo Reserva | Extra Añejo
$66
-
Bozal Mezcal Sacrificio
Pechuga | Jamón Ibérico | Borrego
$38
-
Whistle Pig Staff Selected Rye Whiskey
Piggy Back 6 year | Single Barrel 10 year | Old World 12 year
$48
-
Redwood Empire Whisky Sonoma County
Grizzly Beast Bourbon B-I-B | Pipe Dream 101 Proof Bourbon | Haystack Needle Rye
$52
Armagnac
-
Delord Napoleon Bas-Armagnac
$19
-
Chateau de Briat Bas-Armagnac 2004
$26
-
Domaine D' Ognoas Bas-Armagnac 2008
$28
-
Chateau de Ravignan Bas-Armagnac 1983
$60
Cognac
-
H By Hine VSOP
$17
-
Hennessy XO
$63
-
Dudognon Vielle Reserve 20yr
$26
-
Louis XIII (.5oz)
$156
-
Remy Martin XO
$58
Calvados
-
Maison Louis Roque, Plum, Réserve L.O.R
$16
-
Manoir de Montreuil Pays d'Age, Reserve
$23
-
Lemorton, Domfrontais, Reserve
$32
California Brandy
-
Calistoga Star 7 Year
$20
-
Germain-Robin
XO $26
Single Barrel Viogner 17 Year $63
Single Barrel Pinot Noir 19 Year $68
Single Barrel Reisling 16 Year $63
-
Osocalis Heritage
$21
Scotch Whisky
-
Ardbeg Wee Beastie
$19
-
Balvenie 14 yr Caribbean
$23
-
Balvenie 16yr French Oak
$43
-
Caol Ila 12yr
$26
-
Glenlivet 12yr
$20
-
Glenmorangie Nectar D’Or
$27
-
Highland Park 12 year
$19
-
Highland Park Cask Strength
$25
-
Johnnie Walker Blue
$75
-
Lagavulin 16 year
$19
-
Laphroaig Quarter Cask
$21
-
Macallan 12 year
$25
-
Macallan Harmony Coll.
$56
-
Macallan 18 year
Sherry Cask $84
Double Cask $96
Triple Cask $99
-
Oban 14 year
$25
-
Talisker 10 year
$24
-
Whistle Pig Béholden
$208
Irish Whiskey
-
Green Spot Single Pot Still
$19
-
Gold Spot 135th Anniv.
$57
-
Red Spot 12 year
$68
-
Red Breast Lustau
$27
Japanese Whisky
-
Hakushu 12 year
$39
-
Hakushu 18 Year
$68
-
Hibiki Harmony
$23
-
Nikka Pure Malt
$36
-
Nikka Yoichi Single Malt
$57
-
Suntory Toki
$15
-
Yamazaki 12yr
$42
Rye
-
Barrell Seagrass
$22
-
Chicken Cock
$27
-
Chicken Cock
20 year
$127
-
High West Act 11
Double Rye $17
Midwinter Nights Dram $52
-
Old Forester
$16
-
Pinhook
$18
-
Rittenhouse
$16
-
Savage & Cook
$22
-
Sazerac
$18
-
Templeton
$17
-
Willet 4 year
$26
-
Whistle Pig
W&W Select 6yr $21
W&W Select 10yr $27
W&W Select 12 yr $47
Old World 12yr $47
PiggyBank 10yr $167
Boss Hog IX Siren’s Song $149
Boss Hog XI The Juggernaut $167
Boss Hog X The Commandments $167
Bourbon | Whiskey
-
Barrell Batch #30
$24
-
Basil Hayden's
$19
-
Blanton’s
$30
-
Booker’s Mighty Fine Batch
$29
-
Buffalo Trace
$17
-
Chicken Cock
$26
-
Eagle Rare 10yr
$20
-
EH Taylor Small Batch
$28
-
EH Taylor Single Barrel
$50
-
EH Taylor Barrel Proof
$75
-
Elijah Craig
Toasted Barrel $19
Barrel Proof $21
-
Elmer T. Lee
$50
-
Four Roses Single Barrel
$17
-
Heaven Hill B-I-B 7 year
$28
-
Henry McKenna 10 year
$28
-
High West American Prairie
$17
-
High West Chardonnay Cask
$22
-
Jabob’s Pardon
8yr $23
18yr $52
-
Johnny Drum
$17
-
Little Book
$57
-
Maker’s Mark W&W Select
$21
-
Michter’s American
$18
-
Micter’s Sour Mash
$17
-
Michter's 10yr
$78
-
Noah’s Mill
$21
-
Old Forester 1910
$18
-
Old Forester 1920
$19
-
Pinhook High Proof
$19
-
Redwood Empire
Lost Monarch $19
Grizzly Beast B-I-B $28
Screaming Titan $24
Pipe Dream Cask Strength $37
-
Stagg Jr.
$35
-
Old Rip Van Winkle 10yr
$208
-
Weller
Full Proof Mina Select $37
Special Reserve $25
12 year $58
-
Willet Pot Still
$23
Vodka
-
Belvedere
$19
-
Chopin
$19
-
Grey Goose
$19
-
Hanson of Sonoma
$17
-
JCB Caviar
$32
-
Ketel One
$17
-
Skyy
$15
-
Titos
$15
-
Wheatly
$15
Gin
-
Barr Hill
$16
-
Beefeater
$15
-
Condessa Prickly Pear
$18
-
Drunshanbo Brazilian Pineapple
$18
-
Hendrick’s
$18
-
Las Californias Nativo
$17
-
Plymouth
$17
-
Primo
$18
-
St. George Terroir
$17
-
St. George Botanivore
$17
-
St. George Valley
$17
-
The Botanist
$18
-
Uncle Val’s Botanical
$16
Rum, Cachaça
-
Diplomatico Exclusiva
$17
-
Foursquare 2009
$25
-
Havana Club Añejo
$15
-
Humboldt Spiced
$16
-
Kirk & Sweeny 18yr
$21
-
Novo Fogo Silver Cachaca
$18
-
Papa’s Pilar Blonde
$16
-
Ron Zacapa 23
$19
-
Santa Teresa 1796
$18
Tequila
-
Casa Obsidiana
Blanco $36
Reposado $59
Añejo $78
-
Don Julio 1942
$50
-
Fortaleza
Blanco $19
Reposado $21
Añejo $23
-
Komos
Añejo Cristalino $28
Añejo Reserva $38
Extra Añejo $75
-
Lalo Blanco
$19
-
Siete Leguas
Blanco $19
Reposado $21
Añejo $23
-
Ocho
Plata $19
Reposado $21
Anejo $23
-
Tres Agaves
$15
Mezcal
-
Bozal Pechuga Sacrificio
$23
-
Bozal Iberico Sacrificio
$23
-
Bozal Borrego Sacrificio
$23
-
Cathedral Mezcal Joven
$18
-
Del Maguey Chichicapa
$25
-
Ilegal Reposado
$18
-
Ilegal Añejo 7 yr French Oak
$37
Cocktails
Seasonal Craft Cocktails
-
Charmian London
Titos Vodka, Crimson Berry Ginger Oleo Saccharum, Lillet Rouge, Soda, Lemon
$16
-
Breakfast of Champions
Makers Mark, Nocino, Lo Fi Gentian Amaro, Maple Cinnamon, Granola, Chuncho Bitters, Lemon (clarified)
$18
-
Amalfi Spritz
Contratto Aperitivo, Elderflower, IL Gusto Mandarino, Genepe Alpe, Thyme, Prosecco
$18
-
White Fang
Corazon Blanco Tequila, Catedral Mezcal, Yellow Chartreuse, Pomegranate Passion Fruit Agave, Black Sea Salt, Lime
$17
-
Valley Cocktail
St George "Valley" Locally Grown Orange Infused Gin, Giffard Apricot Cordial, Dolin Dry Vermouth, Citrus Essence
$18
-
Sea of Dreams
Coconut Washed Bacardi Ocho and Velvet Falernum Rum, Fee Bros Allspice Dram, Spicy Honey, Lime, Flor di Arancia Bitters
$17
Wit & Wisdom Classic Cocktails
-
Jack London
Wit & Wisdom Select WhistlePig 10 Year Rye, Amaro Nonino, Orange, Smoked Tableside
$29
-
Argonaut
Redwood Empire Lost Monarch Whiskey, Cardamaro, Brown Butter, Brandied Cherry
$18
-
Life in A Hammock
Sapphire Gin, Manly Spirits Limoncello, Fino Sherry, Yuzu, Rosé Wine Foam
$17
Zero Proof Cocktails
-
Sinestra Spritz
Ritual Aperiti, Grapefruit, Lemon, Prosecco
$12
-
Dealers Choice
Seasonal, Refreshing, Non-Alcoholic Beverage
$11
Beer
-
MOONLIGHT BREWING CO. REALITY CHECK PILSNER
Santa Rosa, CA 16 oz
$10
-
SONOMA SPRINGS BREWING CO. KOLSCH
Sonoma, CA.
16oz $9
-
COOPERAGE ROTATING HAZY IPA
Santa Rosa, CA
16oz $10
-
RUSSIAN RIVER BREWING PLINY THE ELDER DOUBLE IPA
Santa Rosa, CA
16oz $15
-
ASPALL DRY ENGLISH CYDER
Suffolk, ENG
11.2oz $11
-
BIÈRES DE CHIMAY P ÈRES TRAPPISTES WHITE TRIPEL
Belgium
12oz $14
-
BEST DAY BREWING N/A KOLSCH
Sausalito, CA
12oz $8
Take Away
Indulge in a three-course prix-fixe dinner this Thanksgiving.
Available on November 27 from 2 PM - 7PM | $125 per guest
First Course
Choice Of-
CRAB & ENDIVE SALAD
Caper Aïoli, Garlic Bread Crumbs, Parmesan
-
CELERY ROOT SOUP
Vanilla Apples, Walnuts, Chives
-
BUTTER LETTUCE
Hearts of Palm, Grapefruit, Red Wine Vinaigrette
-
BAKED GNOCCHI PARISIENNE
Black Truffle, Parsnip Puree, Chervil
Second Course
Choice Of-
ROAST TURKEY DUO
Roast Breast, Leg Croquette, Chestnut Stuffing, Giblet Gravy
-
FILET MIGNON
Maitake Mushroom Tempura, Red Wine Demi
-
SEARED CHILEAN SEABASS
Thumbilina Carrots, Braised Leeks, Meyer Lemon Beurre Blanc
-
WHOLE ROASTED CAULIFLOWER
Tahina, Fresno Chili, Toasted Pistachio, Pickled Raisins, Za'atar Spice
-
CHEF MICHAEL MINA'S MAINE LOBSTER POT PIE
Brandied Lobster Cream, Market Vegetables, Truffle
$30
supplement $30
Includes Trio of Sides
-
BRUSSELS SPROUTS
-
ROASTED DELICATA SQUASH
-
POMMES PURÉE
Dessert
Choice Of-
PUMPKIN PIE
Candied Pepitas, Creme Chantilly
-
MILK CHOCOLATE BUDINO
Caramelia Milk Chocolate, Brownies, Peanut Butter
-
SPICED APPLE MOUSSE CAKE
Caramel Mousse, Cider Gelee, Apple Crisp
Optional Offerings
Ice-cold Shellfish
-
PETITE TOWER
(Serves 1-2) 4 Oysters, 4 Poached Shrimp, Half Maine Lobster, Dungeness Crab Salad
$105
-
GRANDE TOWER
(Serves 4-6) 8 Oysters, 8 Poached Shrimp, Whole Maine Lobster, Dungeness Crab Salad
$175
A La Carte
-
Pacific Oysters
Half Dozen or Full Dozen
half dozen $29
full dozen $59
add caviar and crème fraîche $25 - $50
-
Shrimp Cocktail
Gin-Spiked Cocktail Sauce
$32
-
Dungeness Crab Salad
$45
-
Smoked Tuna Dip
Crème Fraîche, Preserved Lemon Aioli
$30
THE CAVIAR CO. MINA RESERVE CAVIAR
-
Mina Reserve Caviar, Kaluga Hybrid
Served with traditional garnish Eggs Mimosa, Blini Cakes, Shallots, Chives
1/2 oz. $80
1 oz. $155
Three Course Prix-Fixe Holiday Menu | $125 per person
Available December 25, 2025 from 3 PM - 8 PM
First Course
Choice of-
Crab & Endive Salad
Caper Aioli, Garlic Bread Crumbs, Parmesan
-
Country Terrine
Heritage Pork, Leek, Dijon Mustard, Housemade Pickles, Toasted Sourdough
-
Apple Orchard Salad
Chicories, White Cheddar, Pecans, Fuji Apples, Maple Vinaigrette
-
Hamachi Crudo
Truffle Vinaigrette, Scallion, Cucumber, Rice Pearls
-
Baked Conchiglie Pasta
Gruyère Fondue, Roasted Mushrooms, Black Truffle
Second Course
Choice of-
Artichoke & Butter Bean Napoleon
Feuille De Brick, Slow Cooked Tomato, Mushroom Vinaigrette
-
Filet Mignon
Confit King Trumpet Mushroom, Red Wine Demi
14oz Prime New York $14
-
Striped Seabass
Broccoli Romanesco, Pearl Onions, Baby Fennel, Sauce Bearnaise
-
Seared Duck Breast
Baby Beets, Citrus, Brandied Duck Jus
Sides for the Table
-
Brussels Sprouts
-
Harissa Roasted Carrots
-
Pomme Purèe
Desserts
Choice of-
Buche De Noel
Chestnut Cream, Shortbread Crust, Crispy Meringue
-
Basque Cheesecake
Calvadose Caramel, Roasted Apples, Sesame Crisp
-
Meyer Lemon Sorbet
Holiday Cookies
Optional Offerings
Ice Cold Shellfish
-
PETITE TOWER
(Serves 1-2) 4 Oysters, 4 Poached Shrimp, Half Maine Lobster, Dungeness Crab Salad
$105
-
GRANDE TOWER
(Serves 4-6) 8 Oysters, 8 Poached Shrimp, Whole Maine Lobster, Dungeness Crab Salad
$175
A La Carte
-
Pacific Oysters
Half Dozen or Full Dozen
half dozen $29
full dozen $59
add caviar and crème fraîche $25 - $50
-
Shrimp Cocktail
Gin-Spiked Cocktail Sauce
$32
-
Smoked Tuna Dip
Crème Fraîche, Preserved Lemon Aioli
$30
-
Mina Reserve Caviar, Kaluga Hybrid
Served with traditional garnish Eggs Mimosa, Blini Cakes, Shallots, Chives
1/2 oz. $80
1 oz. $155

